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- 300 gr spaghetti
- high salt
- tomato sauce
- parsley
Servings: 2
Preparation time: less than 30 minutes
RECIPE PREPARATION Spaghetti with tomato sauce:
Bring water to a boil with salt, then add the spaghetti. After boiling, drain and add the tomato sauce from the previous recipe (http://www.bucataras.ro/retete/sos-de-rosii-45643.html). Sprinkle a rain of parsley on top, if you want you can add Parmesan cheese.
